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Desalination is not trivial. It must be done on the coast and produces truly immense amounts of brine which kills everything, -- all plants, all animals -- in the vicinity. People talk about desal as if you can just plop a plant anywhere and get infinite water, but it does not work that way, you need to manage the brine. Either you commit ecological genocide or you find a way to pump corrosive salt water miles out to sea (and in a spread out network of underwater viaducts to keep the concentration down). Very very expensive.

It's basically a non-starter at agricultural scale. It's suitable only for small amounts of drinking water.



To add to this, the brine also often has anti-corrosives and anti-scaling chemicals mixed in with it.


Except is it done all over the middle east.




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