to be honest, outside of fullstack and basic MCU stuff, these agents aren't very good. Whenever a sufficiently interesting new model comes out I test it on a couple problems for android app development and OS porting for novel cpu targets and we still haven't gotten there yet. I'd be happy to see a day where it was possible however
I think it's more the performance cost of building the servers themselves, and their density, why put compute in a flood basin or tornado hotspot if you know the latency improvements won't be immense enough to offset the cost of their destruction
Given that the original Apple TV ran on a modified version of macos, what are the chances one could turn an old wii into an Apple TV..?
EDIT: also, I just noticed on a second pass the system is addressing 78mb of ram, potentially meaning the ram spans the gddr3 and sram, I'm amazed this works as well as it does with seemingly heterogeneous memory
I'd say there is a zero percent chance of this ever happening :D
The original Apple TV was an Intel Core Solo with 256 MB of RAM and an nVidia GPU, running a modified Mac OS X 10.4 that booted into something similar to Front Row instead of Finder.
Oh interesting, it looks like that geforce had an entire 64mb of gddr3 too, it'd still be fun to see if one could limbo that low, though I agree that save for upgrading the BGA ddr3 of the wii to something more the size of the dev kit had(128mb GDDR3)
more likely, they would parse them out using simple regex, the whole point is they're there but not used. Distillation is becoming less common now however
I'm largely bored of wrappers, what still interests me are the new modalities of models being released and progressed on like small local VLMs, voice to voice and tts
The splinters come from where they break apart and there's not really any reason to have that part of the chopsticks touching your skin.
But you move away from break apart disposable chopsticks in Japan long before you get to high etiquette dining. In my experience, basically every restaurant in Japan that isn't of, like, fast food tier, provides actual chopsticks instead of disposable ones.
I had mostly disposables but they were actually lathed wood. The crude rectangular cut chopsticks are terrible -- usually not for splinters, but they often break imperfectly, leaving you with two sticks with different lengths.
For those cheap chopsticks, I've found the best way to break them is to grasp them at the very tips, then move your two hands away from each other briskly without twisting, just straight apart. I haven't had many break badly since I started doing this.
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